Delicious and fresh raspberry tart with frangipane and a crispy shortcrust pastry base – it doesn’t get much better than this. Read on here to see how you can easily make a delicious raspberryfrangipane tart for your family. Easy Raspberry Tart This tart is really easy to make, and it tastes absolutely fantastic. The sweet … Read more
There’s nothing like the scent of an apple tart with cinnamon, fresh out of the oven. Yum! During the fall, we bake plenty of cakes with apples, and this apple tart with frangipane is one of the favorites. It’s really easy and it tastes wonderful. Read along here and get our recipe. Easy Apple Tart … Read more
We love late summer and autumn with all the wonderful ingredients. Plums are one of those things that are super delicious for desserts, and fortunately also something that many people have in their gardens right now. Read along here and get our recipe for a delicious plum trifle with oatmeal crunch and vanilla cream. Plum … Read more
Have you heard of the Swedish lenten buns called Semlor? It is buns that are eaten from January up until the lent or fat Tuesday. So before the fasting starts we eat a lot of these delicious Swedish buns. They are soft cardamom buns with a layer of marzipan and almond cream and a lot … Read more
You will feel completely happy when the smell of Danish apple cake with cinnamon spreads in the house. My grandmother made the world’s best apple cake, that’s for sure. Here you get my version of a delicious apple cake with cinnamon that can be served warm or cold. It is super good with sour cream, … Read more
We have lots of nice rhubarb in our garden. Luckily, because we love to make rhubarb desserts. Today you get our recipe for a wonderful traditional danish rhubarb pudding, which is perfect as a good summer dessert. It tastes great with almonds on top and a dash of cream or milk. Summer dessert as grandma … Read more
At the beginning of summer, there is nothing better than making an Old-fashioned Danish rhubarb cake with the first fresh rhubarbs from the garden or local market. It consists of a rhubarb pudding, danish macaroons, crumble, and whipped cream on top. It is a traditional Danish dessert, and very quick to make. Read along here … Read more
