Cake cream, creme patissiere, vanilla cream, or pastry cream – we have lots of different names for this cream, but no matter what, it’s just delicious! Many people may probably choose the easy powder pastry cream, but you can actually easily make it yourself from scratch as well. Read here and get our recipe for … Read more
When summer knocks on the door and the Danish strawberries are ready, there is nothing better than a bowl of cold strawberry buttermilk soup with home-baked kammerjunkere and fresh strawberries. Read along here and get the easy recipe for a wonderful danish summer dessert or a light meal for the hot days. Fresh danish strawberry … Read more
In summer we eat a lot of danish buttermilk soup, or koldskål as we call it. It is traditionally served with small double-baked biscuits called kammerjunkere. They are crunchy and sweet and perfect for desserts like buttermilk soup or at the bottom of a cheesecake. Read along here and get the recipe for the best … Read more
We are always making a lot of Shrovetide buns in spring, or fastelavnsboller as we call them. One of the easy kinds is those of choux pastry. They do not take very long to mix together, and then they just taste good. Here you get our recipe for perfect airy danish choux buns filled with … Read more
Halloween is on the horizon, and the food should be a little extra fun. These Jack o Lantern quesadillas are both easy to make and fun to serve to the kids as a snack, side dish for dinner, or for the Halloween party. Read along here and get our easy recipe for quesadillas cut out … Read more
It is one of the classic Danish desserts that most of us Danes have a memory of. Childhood memories of grandma’s vanilla cream pudding with berry coulis or canned fruit. Here you get the recipe for a danish vanilla cream pudding, that tastes completely classic of cream and vanilla. Just like the one from our … Read more
One of the joys of summer is all the delicious berries and fruits you can find in the gardens and in Danish nature. Red berries and rhubarb for red berry pudding with cream are clearly in the top 3, and it is a good way to empty the freezer of all the many berries you … Read more
Are you looking for the best recipe for the softest and most delicious danish cinnamon rolls? Then you are in the right place. These snail-shaped buns are baked in a tray and they will impress everybody you serve them to. They are so soft, delicious, and sticky, and they taste so good. We hope you … Read more
In December, we are going to have a lot of aebleskiver here in Denmark, and the best kind is the homemade ones. Here you get our recipe for traditional danish aebleskiver with buttermilk. We think this gives the perfect taste and texture, just as old-fashioned original danish pancake balls should be. What is aebleskiver? The … Read more
It’s the season right now for hokkaido pumpkins, and we’re certainly not complaining about that. This means that we can make baked hokkaido pumpkin fries as a snack or side for a meal. Read along here and get our recipe for delicious oven-baked hokkaido fries. What is Hokkaido? Right now Hokkaido pumpkin is in season, … Read more
