Danish fastelavnsboller with cream (shrovetide buns)

danish fastelavnsboller with cream and jam

In the Danish bakeries, you can get the biggest and most amazing fastelavnsboller or shrovetide buns, starting after new years and until fastelavn which is usually mid or late February. They are quite expensive, and if you don’t live in Denmark, you probably can’t get them. But luckily you can make them yourself. Read along … Read more

Rhubarb meringue cake

rhubarb meringue cake on danish mazarine base

Rhubarb meringue cake is a super delicious and quite easy cake. If you have a garden full of delicious rhubarb, then this cake is perfect for baking for the family. The combination of a juicy danish mazarine base, an acidic rhubarb compote, and a sweet burned meringue on top. Get the best recipe for rhubarb … Read more

Danish strawberry pudding (jordbærgrød)

danish strawberry pudding in white bowl

Strawberry pudding just tastes of sun and summer. It’s such a taste that, for most of us, brings back fond memories of childhood and Grandma’s strawberry pudding. It is a wonderful dessert topped with milk or cream, or you can use it as a topping on your morning porridge. Read along here, and get our … Read more

Danish rhubarb pudding

traditional danish rhubarb pudding with cream and almonds

We have lots of nice rhubarb in our garden. Luckily, because we love to make rhubarb desserts. Today you get our recipe for a wonderful traditional danish rhubarb pudding, which is perfect as a good summer dessert. It tastes great with almonds on top and a dash of cream or milk. Summer dessert as grandma … Read more

Danish banana cake with chocolate

danish banana cake with chocolate

Danish Banana cake with chocolate is a delicious cake, that both kids and adults really love. It’s a perfect way to use the overripe bananas, and then the bananas just make it a spongy and delicious mouthful. Read here and get our (or grandma’s) recipe for Danish banana cake. Like grandma makes it My mother … Read more

Profiteroles with pastry cream

small profiteroles with pastry cream and icing

Are you familiar with profiteroles? The small French pastries are made from choux pastry filled with delicious airy vanilla cream. We make our profiteroles with cream inside, and decorate them with icing on top. Traditionally, they are eaten with chocolate sauce rather than icing. Read here and get our recipe for the best profiteroles with … Read more

Danish pastry cream (kagecreme)

bowl with homemade danish pastry cream with vanilla

Cake cream, creme patissiere, vanilla cream, or pastry cream – we have lots of different names for this cream, but no matter what, it’s just delicious! Many people may probably choose the easy powder pastry cream, but you can actually easily make it yourself from scratch as well. Read here and get our recipe for … Read more

Cold strawberry buttermilk soup (strawberry koldskål)

two bowls with danish cold strawberry buttermilk soup with fresh strawberries and kammerjunkere

When summer knocks on the door and the Danish strawberries are ready, there is nothing better than a bowl of cold strawberry buttermilk soup with home-baked kammerjunkere and fresh strawberries. Read along here and get the easy recipe for a wonderful danish summer dessert or a light meal for the hot days. Fresh danish strawberry … Read more

Danish red berry pudding (rødgrød med fløde)

danish red berry pudding with strawberries and cream

One of the joys of summer is all the delicious berries and fruits you can find in the gardens and in Danish nature. Red berries and rhubarb for red berry pudding with cream are clearly in the top 3, and it is a good way to empty the freezer of all the many berries you … Read more