Meatballs are always a hit for both children and adults. Danish chicken meatballs are no exception. It is both easy and delicious to make meatballs with ground chicken, and you can eat almost all kinds of side dishes with them. Read on here and get our recipe for juicy chicken meatballs the Danish way. Danish … Read more
This dish is a traditional Danish and german dish. We call it “Skidne æg” and in Germany it is called “Senfeier”. It is a classic Danish Easter lunch dish, which was traditionally served on Easter Saturday. At home, it is a favorite that both children and adults love. Read on here and get our recipe … Read more
When there is Indian food on the menu, we often serve naan. These are the delicious Indian flatbreads that go well with Butter Chicken, Indian chicken curry, and a lot of other delicious stews. Read on here and get our recipe for Indian garlic naan bread with garlic butter and cilantro here. Indian flatbread for … Read more
Stuffed crepes with chicken and vegetables are one of our favorite dishes at home. It is a dish that the whole family loves to eat, and then it is fortunately quite easy to make. The stuffed chicken crepes are gratinated in the oven with cheese and it only makes them even better. Read on here … Read more
A classic Danish dish is chicken and asparagus tartlets. Everybody loves tartlets with creamy chicken and asparagus filling. In Denmark, we eat them for Christmas or easter lunch, for dinner, or as a starter when having a nice meal with friends and family. Read along here and get our recipe for the best filling for … Read more
Have you heard of the Swedish lenten buns called Semlor? It is buns that are eaten from January up until the lent or fat Tuesday. So before the fasting starts we eat a lot of these delicious Swedish buns. They are soft cardamom buns with a layer of marzipan and almond cream and a lot … Read more
Boller i karry is a traditional Danish dish. It is an easy and family-friendly dinner that we also love to eat at home. Make a double portion of meatballs, because it is something that is nice to have in the freezer for days when you do not bother to stand in the kitchen. Read along … Read more
Frikadeller, or Danish meatballs, is probably one of the most traditional Danish dishes. Everybody likes frikadeller, both kids and adults, and most danish families probably eat them regularly. If you want to try out the delicious Danish meatballs, read along here and get our recipe. A family favorite Yeah! Frikadeller for dinner. This is in … Read more
A traditional old Danish dish is elderflower fritters, which are fried elderflowers in pancake batter. They are also called something as beautiful as elder-lovers or “hyldekærester” in Danish. It is super delicious, and a sign of sun and summer at our house. It’s great to go for a walk and pick the fragrant bunches, then … Read more
In the Danish bakeries, you can get the biggest and most amazing fastelavnsboller or shrovetide buns, starting after new years and until fastelavn which is usually mid or late February. They are quite expensive, and if you don’t live in Denmark, you probably can’t get them. But luckily you can make them yourself. Read along … Read more
