Rasmus Møller 
Frikadeller, or Danish meatballs, is probably one of the most traditional Danish dishes. Everybody likes frikadeller, both kids and adults, and most danish families probably eat them regularly. If you want to try out the delicious Danish meatballs, read along here and get our recipe. A family favorite Yeah! Frikadeller for dinner. This is in … Read more
You will feel completely happy when the smell of Danish apple cake with cinnamon spreads in the house. My grandmother made the world’s best apple cake, that’s for sure. Here you get my version of a delicious apple cake with cinnamon that can be served warm or cold. It is super good with sour cream, … Read more
Pulled chicken sous vide or shredded chicken is an easy way to turn a couple of boring chicken breasts into a tasty and delicious mouthful. It is super easy to prepare pulled chicken this way. You don’t have to keep an eye on it in the same way as if you make it on the … Read more
A really good juicy pork roast with crackling, it doesn’t get much better than that! Roasted pork in the oven is probably how most people cook the pork roast for Christmas Eve in Denmark, or whenever you feel like a good roast with crispy crackling. If you want to see how you can cook delicious … Read more
Delicious airy sausage rolls.. Yes, please! Danish sausage rolls or “pølsehorn” should be soft, have an airy dough, and a sausage that tastes great. This recipe for the softest, and most airy sausage rolls you can imagine, are the family’s favorite. They are very good for freezing, and the kids love to bring them as … Read more
Perfectly brined and smoked salmon that just melts on the tongue. That’s how cold smoked salmon should be. Served on toasted bread along with some asparagus and prawns, then it’s simply a heavenly mouthful. If you need the recipe for the best cold smoked salmon, read along here. Food with smoke I think it’s really … Read more
Are you looking for the best recipe for the softest and most delicious danish cinnamon rolls? Then you are in the right place. These snail-shaped buns are baked in a tray and they will impress everybody you serve them to. They are so soft, delicious, and sticky, and they taste so good. We hope you … Read more
We’re not big potato fans at our house. In fact, it’s not often we get potatoes for dinner, but that may change now that we’ve finally found the recipe for the perfect crispy oven-roasted potatoes. These crispy potatoes in the oven with rosemary and oregano, are really the ultimate crispy oven potato. Yum! I love … Read more
