Medium rare, juicy, and tender as butter. That’s how a grilled ribeye steak should be. In my opinion, a ribeye is one of the best steaks you can have, and when cooked on the grill, it doesn’t get much better. If you want to see how to grill the perfect steak, read on and get … Read more
Delicious seafood salad at its best! We love prawns and crayfish tails, so a beautiful combination of them in a delicious seafood salad is just perfect. It works really well as a small appetizer or as a complete meal served with crispy toasted bread rubbed with a little garlic. Read on for the easy recipe. … Read more
Juicy and full of flavor with a hint of chili. Grilled shrimp skewers are one of the summer favorites at our home and served with good bread and a few grilled vegetables, it doesn’t get any better! Read on and see how to make the best marinated shrimp skewers on the grill with our recipe. … Read more
Delicious, tender, and juicy grilled pork collar, with the perfect BBQ flavor! Served with grilled corn on the cob, potatoes on the grill, and a delicious sauce, it doesn’t get much better than this. If you want to see how easy it is to make the best pork collar on the grill, read on and … Read more
Perfectly medium-rare air fryer top sirloin cap roast. Served with a delicious red wine sauce, some tasty butter-roasted potatoes, and a side of greens, it doesn’t get much better than this. If you’re interested in trying an easy way to make top sirloin cap roast, then read on and get our recipe. Easy beef top … Read more
The sun is shining, and the grill is fired up. Grilled flank steak is a truly delicious mouthful, and it’s not an expensive cut of meat. Served with a baked potato, plenty of garlic butter, and a cob of corn, it’s actually perfect! If you want to see how easy it is to make the … Read more
We love lamb at home. Both children and adults. It’s one of the best things we enjoy in spring, and lamb on the grill always turns out great. In this recipe, we’re going for a leg of lamb on the grill. Read on and learn how to make a perfect grilled leg of lamb. Leg … Read more
Perfect medium-rare grilled top sirloin cap roast. Tender and juicy, just the way it should be! Rumb cap, which it is also called, should be made on the grill if you ask me, it adds a lot of flavor that you just don’t get when cooking it in the oven. Served with some crispy potato … Read more
Shrimp deviled eggs are a must on the lunch table when we have Easter lunch. It’s easy to make, and it just tastes good! It’s a dish that both children and adults love to eat, and together with other Easter lunch delicacies, it’s simply delicious. Read on and get our easy recipe for deviled eggs … Read more
The old Danish classic dish, rullesteg (Danish rolled pork roast), is something special. Tender meat, filled with prunes, apples, and thyme, is simply delicious! The sauce is a chapter of its own, and when served with potatoes, pickled cucumbers, and a bit of lingonberry jam, it becomes a royal meal in my eyes! Read on … Read more
