Danish hash with potatoes and leftover pork roast is a classic Danish leftover dish. It tastes amazing and is pretty easy to make too. It takes no time at all if you have leftover pork roast from the day before. Read along here and get our best recipe for Danish potato hash with pork. The … Read more
A good steak requires a good sauce. Delicious and creamy mushroom sauce with just the right intense taste of mushrooms. It fits perfectly with a deliciously tender steak or a piece of delicious meat from the bbq. If you want to see the recipe for the best mushroom sauce, read along here. The perfect mushroom … Read more
Jerusalem artichokes are super delicious and they are in season right now in autumn and winter. You can use them in many ways, one of them is oven roasted Jerusalem artichokes. They taste fantastically good and are delicious sides for many dishes. Read along here and get our easy recipe for oven-baked Jerusalem artichokes. Jerusalem … Read more
A really good juicy pork roast with crackling, it doesn’t get much better than that! Roasted pork in the oven is probably how most people cook the pork roast for Christmas Eve in Denmark, or whenever you feel like a good roast with crispy crackling. If you want to see how you can cook delicious … Read more
It’s the season right now for hokkaido pumpkins, and we’re certainly not complaining about that. This means that we can make baked hokkaido pumpkin fries as a snack or side for a meal. Read along here and get our recipe for delicious oven-baked hokkaido fries. What is Hokkaido? Right now Hokkaido pumpkin is in season, … Read more
