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healthy blueberry popsicles with blueberries on a plate

Healthy blueberry popsicles

Recipe for healthy blueberry popsicles
Easy and healthy blueberry and skyr popsicles. They are quick to make and put in the freezer, and then there are popsicles that children can enjoy with a clear conscience.
5 from 1 vote
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Prep Time 5 minutes
Freezing 3 hours
Total Time 3 hours 5 minutes
Course Dessert
Cuisine Danish
Servings 6 popsicles (small)
Calories 30 kcal

Ingredients
  

  • 150 g blueberries
  • 150 g skyr or Greek yogurt

Instructions
 

  • Put blueberries and skyr in a blender jar and blend them together well. I use an immersion blender.
    150 g blueberries, 150 g skyr or Greek yogurt
  • Pour this blueberry skyr mixture into popsicle molds and place the molds in the freezer for at least 3 hours. After that, the ice creams are ready to be enjoyed.

Nutrition

Serving: 1popsicleCalories: 30kcalCarbohydrates: 5gProtein: 3gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.02gTrans Fat: 0.002gCholesterol: 1mgSodium: 9mgPotassium: 55mgFiber: 1gSugar: 3gVitamin A: 15IUVitamin C: 2mgCalcium: 29mgIron: 0.1mg
Keyword Blueberry popsicles, Healthy popsicles for kids
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