Jack o Lantern Quesadillas

Recipe for Jack o Lantern Quesadillas

Easy halloween quesadillas with cheddar cheese inside, which can be used as a snack or accessory for dinner for Halloween. They are also guaranteed to bring joy to the children at the Halloween party. Serve them with various dips, for example, guacamole, salsa, or pico de gallo.

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Prep Time 10

Cook Time 10

Total Time 20

Course Side Dish

Cuisine Mexican

Servings pieces

Calories 284 kcal

Ingredients

8 soft tacos
100 g cheddar cheese
1 tbsp olive oil
¼ green bell pepper

Instructions

Cut Jack o lantern faces into half of the soft tacos. Feel free to let the children help cut the faces.
Place the uncut tacos on a baking sheet lined with parchment paper. Spread grated cheddar cheese on these tacos.
Brush the pumpkin faces with olive oil and place them as a lid on top of the cheese so that they are closed.
Put your quesadillas in the oven at 220 degrees for about 10 minutes until they are golden and the cheese inside is melted.
Cut the bell pepper in squares, they should be used as a stem on the pumpkin. Put a piece of pepper on top of each quesadilla as it comes out of the oven.
Serve with guacamole, salsa, or your favorite dip.

Nutrition

Calories: 284kcal

Keyword casadias, Easy accessories for Mexican food, Halloween food, halloween party food, halloween quesadillas, halloween snacks, ideas for halloween food, Jack o Lantern quesadillas, Mexican food, Quesadillas with cheddar, Side dish for mexican food

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