Danish Apple Pork with bacon (Æbleflæsk)

DAnish apple pork with bacon i bowl with fresh red apple

When you’re from the Danish island Fyn, you can’t go through the apple season without getting apple pork once or twice. And right now the apples are good and perfect for this dish. In this version, the apples are boiled out a little more than many might want to do, and then it is made … Read more

Oatmeal cookies with buttercream

Danish oatmeal cookies with buttercream and dark chocolate

Oatmeal cookies with buttercream are a classic danish cookie, that most of us love. A crispy and slightly chewy oatmeal cookie with a velvety buttercream filling that just melts on the tongue. Read along here and get our recipe for the delicious little cake. Oatmeal sandwich cookies In Denmark, we call this “Havregrynskager med smørcreme”, … Read more

Plum cake

Plum cake on plate with plums and knife

The plums are here, and we are making lots of lovely desserts and cakes with plums right now. This very simple plum cake is one of our favorites. Both because it is so easy and cheap, but also because it just tastes good. Read along here and get our recipe for plum cake. Easy cake … Read more

Plum trifle

two glasses with plum trifle with crumble and vanilla cream

We love late summer and autumn with all the wonderful ingredients. Plums are one of those things that are super delicious for desserts, and fortunately also something that many people have in their gardens right now. Read along here and get our recipe for a delicious plum trifle with oatmeal crunch and vanilla cream. Plum … Read more

Limoncello

Italian limoncello in glasses and a bottle of lemon liqueur

If there’s one thing I love, it’s an ice-cold Limoncello served on a sweltering summer day. Limoncello is Italian lemon liqueur and it tastes heavenly. If you want to see how to make the best homemade limoncello, read along here and get our recipe. Lemons and lemon liqueur It’s been many years since I tasted … Read more

Rhubarb cake

rhubarb cake on plate with knife and rhubarbs

When spring sets in and the rhubarbs shows up in the garden, there is nothing better than a wonderful rhubarb cake. This one is quite simple and classic with pieces of rhubarb. A perfect cake for afternoon coffee or a good dessert. Read along here and get our recipe for the best rhubarb cake. One … Read more

Pickled herring in mustard sauce

Danish or swedish pickled herring in mustard sauce served with rye bread

Pickled herring in mustard sauce, or Mustard herring as we call it, is one of our favorites for Christmas lunch or Easter lunch, but we actually like to eat it all year round. You can easily make your own pickled herring in mustard sauce. Read on here and get our best recipe for homemade mustard … Read more

Eggs in mustard sauce

eggs in mustard sauce with danish ryebread for easter lunch

This dish is a traditional Danish and german dish. We call it “Skidne æg” and in Germany it is called “Senfeier”. It is a classic Danish Easter lunch dish, which was traditionally served on Easter Saturday. At home, it is a favorite that both children and adults love. Read on here and get our recipe … Read more

Danish turkey stew

Danish turkey stew with red bell peppers and mushrooms

Turkey stew is just one of the recipes that you should know how to cook. It tastes really good and it’s easy to make. You can advantageously make a large portion and freeze the leftovers down, so there is always something easy to eat on a busy day. If you want to see how easy … Read more