Parmesan scalloped potatoes

parmesan scalloped potatoes with cheese

Delicious creamy scalloped potatoes are just the best. Flødekartofler as we call them here in Denmark literally means “Cream potatoes”, and with parmesan added it doesn’t get much better than that. The cheesy, salty parmesan flavor just complements the creamy potatoes very well. Serve them as a side dish to a good steak, or a … Read more

Danish hash (biksemad)

danish hash with potatoes and pork served with fried eggs and pickled beets

Danish hash with potatoes and leftover pork roast is a classic Danish leftover dish. It tastes amazing and is pretty easy to make too. It takes no time at all if you have leftover pork roast from the day before. Read along here and get our best recipe for Danish potato hash with pork. The … Read more

Danish roast pork with crackling

danish roast pork with crackling on wooden board

A really good juicy pork roast with crackling, it doesn’t get much better than that! Roasted pork in the oven is probably how most people cook the pork roast for Christmas Eve in Denmark, or whenever you feel like a good roast with crispy crackling. If you want to see how you can cook delicious … Read more