Zucchini Cake with Cream Cheese Frosting

moist zucchini cake with cream cheese frosting and walnuts.

Gardens are full of zucchini, and we’re not complaining. We love a good zucchini cake with cream cheese frosting here in the autumn, or a carrot cake for that matter. It’s pretty much the same concept and the same basic batter. I believe a good zucchini cake should be well-spiced and ultra-moist, preferably with some … Read more

Pickled Plums with Cinnamon and Cardamom

Pickled Plums with Cinnamon and Cardamom served with vanilla icecream.

Autumn is here, and that means there are plenty of delicious Danish plums available right now. If you want to preserve some of the good plums, you can make pickled plums. They are fantastic for a good dessert, and they are easy to make. In the pickling liquid, we add cinnamon and cardamom. These are … Read more

Oatmeal Cookies with Apple Compote and Whipped Cream

Oatmeal cookies with apple compote and whipped cream.

If you love old-fashioned Danish apple cake and classic oatmeal cookies, you will love the taste of these crispy oatmeal cookies with tart apple compote and soft, rich whipped cream. It’s all the flavors we know and love from a traditional Danish apple cake, but in a whole new form. More cake recipes

Danish carrot bread rolls (gulerodsboller)

Danish carrot bread rolls.

Danish Carrot Bread Rolls (Gulerodsboller) are easy, fluffy bread rolls with sunflower seeds, described as having an absolutely fantastic taste. The carrots help keep the rolls delicious and moist for several days. These rolls are suitable for breakfast with cheese and jam, as lunchbox rolls with cold cuts, or as a small afternoon snack after … Read more

Salad with Baked Tomatoes and Parmesan

salad with baked tomatoes and parmesan along with pine nuts and balsamic dressing.

This salad with baked tomatoes and parmesan is both truly delicious and easy to make. It takes a little time to bake the cherry tomatoes, but they can easily be prepared in advance, and then it’s just a matter of assembling the salad. It’s great to serve grilled food, family-friendly meals, and also for more … Read more

Eton Mess with Rhubarb

eton mess with rhubarb and meringue.

Eton mess with rhubarb is a variation of the classic British dessert, and it is wonderful with sour rhubarb, and nearly the perfect summer dessert. Why you will love this recipe Classic with a Danish twist – Eton mess is a classic British dessert, but here we “Danishize” it a bit by using the sour … Read more

Rhubarb Jam with Apples and Vanilla

rhubarb jam with apples and vanilla and homemade rolls.

Use garden rhubarb to make a delicious rhubarb jam with apples and vanilla. It’s wonderful on homemade buns. It’s easy and takes only half an hour. I love making jam. It’s easy, and you can adjust the taste to whatever flavors you like. Why you will love this recipe Easy and Quick – The jam … Read more

Pull apart garlic bread with parsley

pull apart garlic bread with parsley on a wooden chopping board ready to be served.

This pull apart garlic bread with parsley is just delicious, easy to make, soft and moist inside, and crispy and tasty on top. You might have seen viral videos of similar bread on social media; here is our version of the popular pull-apart garlic bread. Why you will love this recipe Easy – You can … Read more

Berliner Pfannkuchen

Berliner Pfannkuchen with raspberry jam in a christmas box.

Berliner Pfannkucken belongs to autumn, winter, and Christmas at our house. We love the sweet deep-fried buns with filling. They taste fantastic, and it’s actually not difficult to make homemade Berliner Pfannkuchen with raspberry. Read on for our recipe. German deep-fried cake with filling Berliner Pfannkuchen, or Berliners as they are commonly called in Denmark, … Read more

Crispy Parmesan Potatoes

plate with crispy parmesan potatoes and dipping sauce.

If you haven’t tried the viral crispy parmesan potatoes yet, you must promise me to do so. Here is our version of the popular potatoes that are everywhere on TikTok and Instagram right now. A little out of the ordinary We often make oven-baked potatoes, and they usually get a sprinkle of parmesan. It just … Read more